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At Orchard School, seven classes
have been participating in SLIMY's "Eat the Rainbow"
program. For five weeks, classes have been learning about the
importance of eating colorful fruits and vegetables by eating different
colored fruits and vegetables each week. Students have matched
their clothing to the food that they are eating for each special week.
Fruits and vegetables can be
grouped into five color groups and each color group helps our bodies in
different ways: We need:
a) Red fruits and vegetables for - heart health, memory
b) Orange/Yellow - heart health, healthy immune system and healthy
vision
c) White - heart health
d) Green - strong bones and teeth and healthy vision
e) Blue/Purple - memory
Here are some pictures from 
So remember to eat 5-9 servings of
colorful fruits and vegetables every day!
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Page created by Library/Media
Specialist Donna Macdonald.
This page last updated: 04/19/06
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